Odoo for Food Producers
Odoo for Food and Beverage Manufacturers
When a supplier calls about a bad ingredient, you need answers in minutes. Odoo traces lots from receiving through production to the customer, with recipes and costs alongside.
- Lot tracing both directions
- Expiry-driven stock rotation
- Batch costs and yields
Tell Us About Your Project
What Food Producers Need
Traceability
A recall means knowing which batches used which lot, and who received them.
Shelf life
Picking the wrong stock wastes product. Rotation by expiry date keeps it moving.
Changing yields
Waste and yield swings hide in spreadsheets until margins have already gone.
What We Set Up
- Recipes as bills of materials
- Lot tracking from receipt to shipment
- Expiry and best-before dates
- First-expired, first-out picking
- Quality control points
- Batch production orders
- Allergen and spec documents
- Yield and batch cost reports
How We Roll It Out
Map the flow
We follow an ingredient from dock to finished goods.
Load recipes
We structure recipes, units and packaging.
Mock recall
We test tracing before going live.
Go live
We start with one product line.
Frequently Asked Questions
Related Odoo Services
- Odoo for ManufacturingBills of materials, work orders and costing in one system.
- Odoo for Wholesale & DistributionStock, pricing and purchasing for wholesalers and distributors.
- Odoo ImplementationPlan, configure and launch Odoo around how your business already runs.
Odoo is a trademark of Odoo S.A. Texvion is an independent company and is not affiliated with or endorsed by Odoo S.A.

